French Toast Recipes Using Brioche Bread
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French Toast Recipes Using Brioche Bread. But if you just have to have french toast now you can speed things up by baking the bread for 10 minutes at 275 degrees. Beat in the milk sugar and vanilla.
Directions step 1 preheat oven to 350 degrees f 175 degrees c. Beat until all ingredients are blended together. Directions in a small bowl combine cinnamon nutmeg and sugar and set aside briefly.
Melt a knob of butter on.
Beat until all ingredients are blended together. Advertisement step 2 whisk milk eggs vanilla extract sugar nutmeg and salt together in a bowl. Its high butter and egg content makes it an ideal companion for the rich custard made with eggs milk sugar and vanilla. Fresh toasted bread tastes better than stale bread period.
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