French Toast Recipe Using Challah
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French Toast Recipe Using Challah. Simply adjust the serving size to 8 when you print the recipe. Save your skim milk for your waffle batter and opt for either whole.
Melt butter and brown sugar in a small sauce pan over medium heat until combined with a smooth texture about 5 7. Add challah bread pieces gently stirring. In a large shallow bowl whisk together the eggs half and half orange zest vanilla honey and salt.
Cut challah bread into 1 1 2 inch thick slices.
Toast your bread for. Use full fat dairy for the very best custard. In a blender combine the milk eggs flour banana brown sugar vanilla cinnamon salt and optional rum or liqueur. The eggnog mixture can be made ahead covered and refrigerated overnight.
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