French Toast Recipe Egg
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French Toast Recipe Egg. Choose a bowl that is shallow or wide enough to dip the bread slice in it. Cook for 3 to 4 minutes or until golden brown.
How to make french toast with egg 1. Melt 1 tablespoon butter in the pan and place 2 slices of bread into the center of the pan. Directions step 1 beat together egg milk salt desired spices and vanilla.
Thick sliced bread lightly soaked in milk with egg cinnamon powder sugar vanilla essence then toasted with butter.
Take a bread slice dip it in the egg mixture and put it on the pan. Ingredients 4 large eggs 1 cup milk 1 dash salt optional. Step 2 press each slice of bread lightly into the milk mixture to coat both sides removing it before it gets soaked. This step is optional but i prefer to do it to keep the bread firm before dipping in the egg mixture.
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