Recipe For Overnight Apple French Toast
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Recipe For Overnight Apple French Toast. The second layer of this overnight french toast casserole is made up of apple cubes baked long enough to release an intense sweet tart flavor when you bite into them. Add brown sugar water and cinnamon and continue to cook and stir for 10 minutes until apples are tender.
Melt butter in a large skillet over medium heat. Stir in brown sugar and 1 teaspoon cinnamon. Continue cooking until sugar has dissolved about 1 2 minutes.
Add the butter and mash into the dry mixture until it forms a crumbly mixture.
Cover the casserole and store in the fridge overnight. Jar apple jelly teaspoon cinnamon 13 teaspoon ground. Add apples and cook stirring often until just tender about 5 minutes. Cook and stir for 5 minutes.
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