Overnight French Toast Recipe
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Overnight French Toast Recipe. Cover and refrigerate 8 hours to overnight. Preheat the oven to 350 degrees f 175 degrees c.
Classic french toast contains a mixture of eggs milk cinnamon and vanilla. Pecan overnight french toast. Grease a 9 inch by 13 inch baking dish with butter.
In a large bowl beat the eggs.
In a small saucepan combine butter brown sugar and corn syrup. First goat a 13 9 baking dish with softened butter. In a large bowl whisk together eggs milk cream sugar cinnamon nutmeg vanilla and salt until well combined. Use this simple overnight french toast as your starting point then feel free to mix it up.
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