Oven Eggnog French Toast Recipe
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Oven Eggnog French Toast Recipe. Cooking the eggnog french toast. Then flip with a spatula and cook an additional 2 5 minutes on the other side.
Add the eggnog sugar vanilla salt and nutmeg. Lightly grease the skillet. Slice the loaf of bread into inch thick slices and then arrange the slices in the prepared baking dish.
How to make eggnog french toast.
Step 3 whisk the eggs and eggnog together in a large bowl. You want the side on the skillet to be nice and golden brown. The soaked in egg should be slowly cooking about halfway up the toast. Leave brioche bread out on a baking sheet overnight to dry out and make stale.
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