Oven Baked French Toast
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Oven Baked French Toast. Ingredients 6 large eggs 2 1 2 tablespoons orange flavored liqueur such as grand marnier 1 tablespoon sanding sugar plus more for serving coarse salt 1 1 2 teaspoons finely grated orange zest plus 2 tablespoons juice 1 1 4 cups whole milk 1 loaf brioche 20 ounces cut into 1 2 inch slices. Step 3 arrange bread butter side up in an ungreased 13 x 9 inch baking dish.
Step 4 beat eggs milk and salt in a bowl. Make extra on sunday and have breakfast for every day of the week. Lightly beat next 6 ingredients.
Advertisement step 2 spread butter evenly over one cut side of each bread slice.
Step 3 arrange bread in two layers over brown sugar mixture. Step 3 arrange bread in two layers over brown sugar mixture. Directions step 1 coat a 9x13 inch baking dish with melted butter. Lightly beat next 6 ingredients.
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