Homemade French Toast Sticks Baked
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Homemade French Toast Sticks Baked. In a separate pie plate. Combine the eggs milk and a pinch of salt in a bowl large enough to roll the bread sticks in.
Freeze until firm about 45 minutes. French toast roll ups with orange syrup. While oven is heating line a baking dish with foil and place a cooling rack on top.
Line a baking sheet with parchment paper.
Whisk lightly until combined. Dip each strip into egg mixture let excess run off transfer to. Step 2 coat a skillet with nonstick spray and heat over medium heat. Directions preheat oven to 350 degrees then spray a baking sheet with non stick spray very well and set aside.
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