Gluten Free Dairy Free French Toast Recipe. In a shallow bowl combine the eggs milk or dairy substitute sugar salt and vanilla and whisk until thoroughly blended. How to make best gluten free dairy free french toast add all the ingredients in a large plate or shallow bow and then whisk it all up.

Crumb topping in a small bowl add the gluten free flour brown sugar salt ground cinnamon and melted butter and mix until crumbly. Instructions beat the eggs milk vanilla cinnamon and salt together in a large shallow bowl. In a shallow bowl combine the eggs milk or dairy substitute sugar salt and vanilla and whisk until thoroughly blended.

Allow each slice to fully submerge and soak in the eggs.

Transfer bread to preheated skillet and cook until golden brown on. Dip slices of gluten free bread in the egg mixture. Transfer bread to preheated skillet and cook until golden brown on. 2 eggs 1 2 cup milk or dairy free alternative 1 4 teaspoon ground cinnamon 1 2 teaspoon vanilla extract 1 tablespoon maple syrup or pancake syrup 6 slices gluten free sandwich bread 1 tablespoon butter or dairy free alternative.