French Toast With One Egg
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French Toast With One Egg. Advertisement step 2 heat a lightly oiled griddle or skillet over medium high heat. Cook the egg nog french toast on one side for about 2 5 minutes.
Choose a bowl that is shallow or wide enough to dip the bread slice in it. Ingredients 4 large eggs 1 cup milk 1 dash salt optional. When butter is melted pour beaten eggs.
Step 3 dunk each slice of bread in egg mixture soaking both sides.
1 3 cup heavy cream half and half or whole milk use 1 2 cup for 2 servings 1 tablespoon granulated sugar 1 1 2 tablespoon for 2 servings 1 4 teaspoon ground cinnamon heaping 1 4 teaspoon for 2 servings 1 teaspoon pure vanilla extract. How to make french toast with egg 1. Dip both sides of each piece of bread in egg. Advertisement step 2 heat a lightly oiled griddle or skillet over medium high heat.
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