French Toast With Eggs And Sausage
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French Toast With Eggs And Sausage. Melt butter in a skillet over medium. Lightly spray a 9x13 inch baking dish.
Bake 40 45 minutes or until golden brown on top. Add sausage and bacon to donuts. Dip your slices of french bread in the egg mixture and lay them across your casserole dish.
Here are the step by step instructions to prep ahead.
In separate bowl whisk half and half cream eggs syrup vanilla pumpkin pie spice and salt. Roll a sausage link into each slice of bread and secure with a toothpick. Pour the remaining egg mixture over the top. Instructions cut the bread into 1 inch cubes and cut the breakfast links into 1 inch pieces.
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