French Toast With Eggnog Recipe
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French Toast With Eggnog Recipe. Eggnog french toast is full of spicy sweet flavor we associate with eggnog. Step 2 preheat an electric skillet to 300 degrees f 150 degrees c.
Ingredients 1 loaf crusty country style bread sliced 1 inch thick 1 1 2 cups eggnog store bought or homemade 2 tablespoons dark rum optional can omit or use 2 teaspoons rum extract 4 large eggs 1 2 teaspoon ground cinnamon 1 4 teaspoon ground nutmeg 1 teaspoon vanilla extract 3 to 4 tablespoons. Then flip with a spatula and cook an additional 2 5 minutes on the other side. Fresh bread will work but stale bread will hold up.
Fresh bread will work but stale bread will hold up.
Whisk together eggs eggnog cinnamon nutmeg and brown sugar until well combined. You want the side on the skillet to be nice and golden brown. Remove the baking dish from the refrigerator. In a large bowl whisk together the eggs eggnog rum extract vanilla extract cinnamon and nutmeg until completely.
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