French Toast Recipe Wheat Bread
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French Toast Recipe Wheat Bread. Dip each slice of bread into egg mixture turning to coat both sides. Use a whisk to beat the eggs in a 9x13 inch 23x33 cm casserole dish until smooth.
Advertisement step 2 heat a lightly oiled griddle or skillet over medium high heat. You can use any kind of bread you like challah is a good one but brioche is my favorite. Dissolve yeast in water i add a pinch of sugar and let rest about 5 minutes or until it begins to foam.
Ingredients 5 to 5 1 4 cups all purpose flour 2 cups stone ground whole wheat flour 2 packages 1 4 ounce each active dry yeast 2 1 2 cups water 1 tablespoon sugar 1 tablespoon salt 1 tablespoon butter yellow cornmeal 1 large egg white 1 tablespoon water.
Heat 12 inch nonstick skillet or griddle over medium heat or to 375 f. When the skillet is hot and the butter is melted and bubbling place the slices of soaked bread in the skillet. Heat 12 inch nonstick skillet or griddle over medium heat or to 375 f. Grease a skillet with butter.
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