French Toast Egg Custard Recipe
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French Toast Egg Custard Recipe. I also like to add vanilla cinnamon and sugar to my custard to give the french toast fantastic flavor. I find that the best sweetener for this recipe is maple syrup as it is a natural pair for french toast.
Then pan fried to golden perfection. Beat eggs milk sugar salt extracts and cinnamon in a large bowl with a spout. Place 2 slices of bread at a time into the pan and cook until golden brown approximately 2 minutes per side.
Grease a 9 inch by 13 inch baking dish with butter.
How to make homemade french toast. Grease a 9 inch by 13 inch baking dish with butter. Place 2 slices of bread at a time into the pan and cook until golden brown approximately 2 minutes per side. The fried egg coating was delicately chewy compared to the crunchy sugar topping of the torched torrija and the center had a more familiar french toast like structured softness that still required a little wrist muscle to cut through the bread with a fork in contrast with the other s spoonable custardy interior.
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