Challah French Toast Souffle Recipe
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Challah French Toast Souffle Recipe. Add orange zest honey and vanilla. In a large bowl beat eggs half and half and vanilla.
Remove casserole from refrigerator uncover and. Melt butter and brown sugar in a small sauce pan over medium heat until combined with a smooth texture about 5 7. Remove bread and move to a 9 x 13 baking pan sprayed with non stick spray.
In a large mixing bowl whisk together eggs.
In a large mixing bowl whisk together eggs. Place three slices of the bread in the egg mixture and let soak about three minutes each side. Ingredients cup coconut sugar see here for more information on coconut sugar cup water 2 tablespoons coconut oil 1 teaspoon cinnamon 1 teaspoon pure vanilla extract 1 cups almond milk see recipe below or milk of choice 4 large egg whites 1 large egg 1 cup fresh or frozen blueberries or. Melt butter and brown sugar in a small sauce pan over medium heat until combined with a smooth texture about 5 7.
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