Caramel French Toast Recipe Bake
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Caramel French Toast Recipe Bake. Cover and refrigerate overnight. Turn off the heat and add the double cream whisking until smooth.
Stir in the salt and cool. To serve heat oven to 400 f degrees. Ingredients 1 1 pound loaf french bread sliced 6 eggs 1 cups skim milk cup white sugar 1 tablespoon vanilla extract 6 apple peeled cored and sliced 1 teaspoons ground cinnamon teaspoon ground nutmeg 2 tablespoons white sugar cup white sugar cup all purpose flour cup margarine.
When you re ready to serve it simply thaw the slices or full bake in the refrigerator overnight and then heat in the oven at 350 degrees f for about 20.
Directions in a small saucepan bring the brown sugar butter and corn syrup to a boil over medium heat stirring constantly. Let stand 2 minutes. Store this overnight french toast bake covered in the refrigerator for up top 3 4 days simply reheat slices in the microwave at 30 second intervals. In a small bowl whisk the eggs cream vanilla cinnamon and salt.
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