Basic French Toast Recipe Betty Crocker
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Basic French Toast Recipe Betty Crocker. Dip each side of the bread in for 30 seconds let it sit for 1 minute then cook 3 4 minutes on each side. 2 in large bowl beat eggs milk half and half brown sugar salt 1 4 teaspoon cinnamon the nutmeg and vanilla until.
The milk egg mixture is just like a cuzstard. Steps 1 spread one side of 6 slices bread with 1 tablespoon of the cream cheese. Remove from pan and cook in 350 degree oven for 5 minutes.
Dip each slice of bread into mixture.
3 spray griddle or skillet with cooking spray. Dip bread into egg mixture. 3 cook 1 to 2 minutes on each side or until golden brown. 2 in large bowl beat eggs milk half and half brown sugar salt 1 4 teaspoon cinnamon the nutmeg and vanilla until.
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