Banana Rum French Toast Recipe
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Banana Rum French Toast Recipe. French toast with rum bananas recipe. I eliminate the walnuts for serveral reasons.
While butter melts soak 2 to 3 slices of bread in batter. Lay the bread slices in the egg mixture and let them soak turning them several times until the bread has soaked up all. Directions beat the eggs milk sugar vanilla and cinnamon together in a mixing bowl until well blended.
Add 4 bread slices and cook until golden brown about 3 minutes per side.
Learn how to cook great french toast with rum bananas. Melt 1 tablespoon butter in frying pan or griddle over medium heat. Dip each piece of bread into the batter and turn over so both sides absorb the mixture and it has time to soak in. Whisk until well incorporated.
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