Baked Cinnamon Raisin French Toast Recipe
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Baked Cinnamon Raisin French Toast Recipe. In a shallow pan or pie plate add the eggs milk vanilla cinnamon and salt. This is my mom s famous recipe that i made just a little bit healthier.
To make the topping combine the butter flour brown sugar cinnamon and salt in a bowl and cut it all together with a pastry cutter. Spread each slice with a little butter and sprinkle with about a teaspoon of cinnamon sugar you might have some cinnamon sugar leftover. Dip each side of the cinnamon raisin bread in the egg mixture.
Ingredients 2 large eggs 1 4 cup milk 1 2 teaspoon vanilla extract 1 2 teaspoon ground cinnamon optional 4 6 slices raisin bread i use six slices because the loaf i buy is small sized butter for cooking.
Place bread on pan and cook 2 to 3 minutes or until bottom of bread is lightly browned. Pour remaining egg mixture over brioche and let stand 30 minutes or refrigerate up to overnight. Place french toast on a baking sheet. Dip each side of the cinnamon raisin bread in the egg mixture.
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